RECIPE | Vegan Thai Coconut Soup
Health food blogger Sophie Gordon brings us this warming recipe to brighten up the dreariest of January days, using creamy coconut yogurt as the star of the dairy, gluten and […]
RESTAURANT REVIEW | Bar + Block
★★★★★ | Bar + Block The Kings Cross area, if you haven’t recently been, is buzzing. Years ago it was a warren of prostitution and crime, now it’s gentrified with […]
RESTAURANT REVIEW | Brasserie Zedel
★★★★★ | Brasserie Zedel – perhaps the best restaurant in London? Steps away from Piccadilly Circus is one of the most beautiful, elegant and affordable restaurants in London. It’s Brasserie […]
CLASSIC CAR | Alfasud 1.3
All good things come from the ‘South’ Bruno Tonioli isn’t the only quick stepping rapid rumba dancer to come from Italy. In 1972 a motoring equivalent named the Alfasud was […]
RESTAURANT REVIEW | The Laughing Gravy
★★★★ | The Laughing Gravy A restaurant with a funny name sits between Southwark tube stop and Elephant & Castle – it’s The Laughing Gravy. Blackfriars Road is a bit […]
CAR REVIEW | Fiat 124 Spider Lusso Plus 1.4 MultiAir Turbo
★★★★ | Fiat 124 Spider Lusso Plus 1.4 MultiAir Turbo On Days like these… Have you ever bought an album because of a car before? While I understand that he […]
RESTAURANT REVIEW | Mamie’s
★★★★ | Mamie’s If you’re looking for an excellent crépe in Covent Garden, I’ve got the place for you. Mamie’s, on Catherine Street, right across the street from the Theatre […]
The Gay UK Motoring Hounours list of 2016
What a year 2016 was. Over 30 new cars reviewed ranging from city cars, hatchbacks, pick-up trucks and big and small SUVs. In the last year I have enjoyed what […]
COCKTAIL RECIPE | Pomegranate Gin
Add the rosemary and a drop of gin with a tablespoon of ice into a shaker and bash it about a bit. Add both fruit juices and the gin, […]
COCKTAIL RECIPE | Elderflower Gin
50ml gin 30ml elderflower cordial 100ml tonic 1 lime wedge Fill a tall glass with crushed ice. Pour over the gin, cordial and tonic. Stir & serve with a […]
COCKTAIL RECIPE | Cherry Gin
In a glass, muddle together the cherries, simple syrup, and lemon until the cherries are a little bit squishy. Fill the glass with crushed ice, pour oven the gin and […]